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BAYOU CATERING MENU
(516) 785-9263
www.Bayou4BigFun.com
Soups* by the gallon
Our Famous Gumbo-requests for specific types of gumbo with advance notice 44-
Corn Chowder-cream soup with potatoes, vegetables & chicken, crawfish or sausage 44-
Crawfish Bisque-tomato cream soup with sherry wine & crawfish tails 50-
Salads
(small will feed approx 15-20 people, large 20-40 people)
Crescent City Caesar Salad hearts of romaine tossed in traditional Caesar dressing with jalapeno parmesan croutons
small $22- large $40-
Plantation Road Salad field greens with candied pecans & goat cheese in raspberry vinaigrette small*25- large*45-
Jambalaya Salad mixed greens with smoked chicken, crumbled andouille, red onion, mushrooms and pepperjack cheese in creamy Dijon dressing
small $28- large $50-
Appetizers
Big Fun Chicken Wings-tossed in our famous wing
sauce, with pecan bleu cheese dip
1/2 tray $45- full tray $85-
Bayou Stuffed Oysters-oysters baked on the half shell with crawfish, mushroom& dill stuffing
20 oysters $50-
Louisiana Crawfish Cakes-deep-fried crawfish cakes served with zesty remoulade sauce
1/2 tray (approx 30 mini cakes) $40-
full tray $75-
West Bank Stuffed Mushrooms-mushroom caps baked with crawfish& arugala stuffing
1/2 tray $40- full tray $75-
Cajun Tongue
Twisters-deep-fried jalapeno peppers stuffed with cheddar cheese, with green chili tomato salsa
1/2 tray $45- full tray $85-
Prince Edward Isle Mussels-steamed in chipotle
tomato broth 1/2 Tray $35- full tray $65-
ENTREES
Pasta
Pasta Jambalaya-andouille, smoked chicken & tasso ham
sautéed in a fiery parmesan
cream sauce over pasta 1/2 tray
$65- full tray $120-
Pasta Monica-pasta tossed with white wine, tomato herb cream sauce
1/2 tray $50- full tray $90-
Maryland Creole Pasta-crabmeat & tomato
Creole sauce with bell peppers & green onions over pasta 1/2 tray
$65.00 full tray $120-
Mardi Gras Pasta-fresh garden vegetables in creamy Alfredo sauce over pasta
1/2 tray $55- full tray $100-
Jambalaya Lasagna-lasagna noodles layered with smoked meats, ricotta & pepperjack cheeses in
Creole tomato sauce 1/2 tray $60- full tray $110-
(add crawfish above 1/2 tray $20- full tray
$35-)
Chicken
Chicken Etouffee-sautéed
boneless chicken in rich vegetable gravy 1/2 tray $55- full
tray $100-
Chicken Metairie-boneless chicken baked with cornbread & andouille stuffing, topped with
smokin' hot jalapeno gravy 1/2 tray
$60- full tray $110-
Country Fried Chicken deep-fried boneless chicken with smoked sausage cream gravy
1/2 tray $55- full tray $100-
BBQ Chicken*chicken on the bone in your choice of chocolate jalapeno OR red currant chipotle BBQ sauce
1/2 tray
$50- full tray $90-
Pork/Beef
Chicken Fried Steak deep-fried, battered steak smothered in smoked sausage cream gravy
1/2 tray
$65- full tray $120-
Chocolate BBQ Pork Shanks full tray (36 pieces)
$140-
Pulled BBQ Pork served with rolls and cole slaw
1/2 tray $60- full tray $110-
French Market Steak in our famous chipotle,
soy, ginger marinade, ready for your BBQ 1/2 tray
$75- full tray $140-
Seafood
Blackened or Fried Catfish flame-seared in our own fiery blend of herbs and spices
1/2 tray $75- full tray $140-
Crawfish Etouffee crawfish tails sautéed in rich vegetable gravy
1/2 tray $90- full tray $170-
Crawfish Diablo crawfish tails sautéed in
smokin' hot jalapeno gravy
1/2 tray $90- full tray $170-
Pistachio-crusted Tilapia with ancho lemon butter
1/2 tray $75- full tray $140-
Sides
Jambalaya with chicken, smoked sausage
& crawfish * tray*50- full tray*90-
Red Beans & Rice or Hoppin' John's
1/2 tray $25- full tray $45-
Macaroni Salad or Cole Slaw 1/2
tray $20- full tray $35-
Jalapeno cheddar Mashed Potatoes 1/2
tray $30- full tray $55-
Corn Bread loaf $4-
Baked Rice 1/2 tray 20-
full tray $35-
Vegetables collard greens, okra or
corn 1/2 tray $30- full tray $55-
Dessert
Mojo Pie $20-
Pecan Pie $20-
Individual Bread Pudding (24 Pieces) $30-
Mmmmmmmm!
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